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Farmers Market Sales Team Member Job Openings

We are currently looking for Sales Team Members for our weekend Farmers Markets.

Please click on the link for more information!

Job Openings

Ripe & Ready at Market

Click the icon above to find out what fruit & veggies we'll have at market!!

Plums

Japanese Plums
A sweet tart fruit. Japanese Plums are usually eaten fresh. Our favorite varieties include.....
Methley - A small early plum with purple red skin, and sweet flesh that is very juicy.
Shiro - A sweet, juicy yellow plum. Fruits are round, clingstone, and medium to large in size.
Santa Rosa - A large, attractive, dark reddish purple plum with red flesh. The fruit is quite firm.
Ruby Queen - With an outstanding flavor, the fruit has reddish-black skin with a firm, red flesh. 
Satsuma - A distinctive, dark red plum with red flesh. Fruit is oval shaped and very sweet.
Friar - Large oval plum, black with light amber flesh. Freestone with a small pit. Sweet and juicy.
Fortune - Late season plum. Fruit is large, reddish-purple and very firm with yellow flesh. Our favorite!

European Plums
European Plums (also known as Italian or Blue Plums) are small oblong fruits with a blue skin and yellow, juicy, fine grained flesh.  Although mainly used for cooking and making prunes, though many people enjoy eating them fresh. We grow several varities.....
Castleton Early - Early maturing variety with slightly ovate blue fruit. 
Green Gage - Considered to be the ideal dessert plum in Europe. Green fruit with red mottling.
Stanley - Fruit is large, with dark blue skin and flesh that is greenish-yellow, juicy and fine grained.
Long John - Dark blue, very large fruit of high quality. 
Vision - Late harvest plum with oblong shape, developed in Ontario.